I LOVE making food and today I made such an easy, healthy and delicious lunch, that even could go as a dinner!
All you need is; green and red lentils that you boil together in tomato sauce, season with a lot of curry , salt and pepper and let boil until the lentils are done. Chop sweet potato, onion, carrot, broccoli and mix together with bean sprouts, chickpeas, one piece of garlic and some oil and put in oven for about 25 minutes. And then enjoy a lovely lunch 🙂
Today we celebrate “fettisdagen” in Sweden. That means that we eat this special buns with cream and almond paste, and they are extremely delicious! Of course I had to make them vegan, and that was so easy, you just have to change out the butter and cream to vegan options!
All you need for these cream buns is:
25 g yeast
2 dl almond milk
1/2 dl sugar
1 tbs cardamon
5 1/2 dl flour
75 g vegan butter
Mix all of those things together well and let rise for one hour.
Make 12 small pieces and roll to buns and let rice under a towel for 30 minutes. Brush them with almond milk and put them in oven for 10 minutes in 225 degrees.
Take the buns out and let them get cold before you take off a small piece from the top on every bun.
Take out a little bit from every buns so you get a hole in them and fill them with a mix of:
The inside from the bun
3/4 dl Almond milk
200 g almond paste
Top every bund with vegan whipped cream and put the small top back on and there you have 12 delicious cream buns 🙂
Todays dinner was really easy to make and so yummy!
Boil pasta, cut onion, zucchini, eggplant and red pepper and fry it together, add tomato sauce and some vegan cooking cream and let it boil add salt, pepper and barbecue spice and then mix it with the pasta, and voilá you have a vegan dinner 🥰
A few days ago Jawad came home with a big bag of apples, so yesterday I decided to make a vegan apple pie…Now when Jawad also turned vegan i find it really fun to make and try new vegan recipes ( I will try and share a few of them here!)
This apple pie is really easy to make, all you need is:
2 tablespoon sugar and 0,5 teaspoon cinnamon (that you mix with the apples)
125 gram vegan butter
3 tablespoons sugar
2 dl wheatmeal
2 dl oatmeal
Cut the apples and mix it with the sugar and cinnamon and put it in an ovenware. Mix the rest of the ingredients and sprinkle it over the apples. Then put the pie in the oven, 200 degrees for 20 minutes and its done 🙂 Serve with vanilla custard ☺️